15th May 2024
Travel, South Africa
Job Type
Market Related
Recruiter Name
Caitlind Lendrum


This exciting position is for an experienced Private Chef who is free and flexible to travel between Mauritius, Johannesburg and Western Cape.
Our client works between South Africa, Europe and Mauritius and is looking for a Private Chef. The position will be based 3 - 4 months in Mauritius and 3 - 4 months in JHB with future time going to be spent in the W Cape.
A positive, helpful, happy nature - ie. Service oriented
Probably most suitable for a single person with no dependents or pets
Good health
Good personality

Experience required:
Designing menu’s, sourcing, shopping, preparing, table serving, cleaning up.
Knowledge of food / wine / beverage pairing
Menu planning – Designing healthy fresh seasonal food for breakfasts, lunches, dinners and private functions.
Sourcing & shopping for fresh local ingredients
Preparing of breakfasts, lunches and dinners
Creating special menus and decor for functions / entertaining guests
Cleaning up after a meal / function (willing to pack dish washer etc)
Must have a valid passport / able to travel

Included in the package:
Transport / fuel / money for groceries / ingredients
Flights to and from Mauritius

Salary - Market related

Send cv and food portfolio to

Contact Consultant

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